Zoja, May 2

His next stop was in italy. He took a flight to city called venice. There he sat to a restaurant. At first, he tried italian spaghetti with tomato sauce. He was very impressed. Then he tried pizza at the pizzeria. He liked it very much. After eating, he went to see the town. He saw many different sculptures. Then he went to a boat ride. He liked it very much… After boat ride in italy, he went back to the airport. He took a plane to australia. When he got there, he went to see the kangaroos and koalas. He never saw that animals before, so he was very impressed. Then he went to the nearest restaurant. He ordered some roast food. It was different, but good to him. Then, for nthe dessert, he ordered an australian meat pie. He thought it was really tasty. After that, he went to another country… Then he took a trip to greece. He arrived in city called athens. At first, he went swimming. The water was beautiful. He loved it. Then he went to a restaurant on the beach. He tried traditional greek giros pita. That was the best thing he ever eated. For the second dish, he ordered souvlaki. He liked that too. He was impressed by greece, but he had to move on… His final destination was thailand. He went to a city called bangkok. When he came, there was a lot of people. He went to a famous bangkok street: khao san road. There was a lot of people, who were selling food. He stoped and took a traditional thai spaghetti with chicken, eggs and vegetable. They were delicious to him. And also people were very kind. This trip was very different than others, but in a good way, he said.

Maša. Apr 30 /1-4

The cook took a very long flights to Russia. He first stopped in Moscow of course because he wanted to try real vodka. He really liked it. It was strong and fresh. He took a recipe and went to another Moscow´s restaurant. He tried Borscht and as a dessert he ate Russian pancake called Blini. It tasted really good so he took two recipes again and he was very happy with his decision. In the evening he met a Russian chef Dimitri who prepared a Russian salad with a lot of mayonnaise. The cook took a recipe and went in another country. His next destination was Canada, Montreal. This flights was very long. After many hours of flying he finally got to Montreal. First he took a long nap, because he was very tired and then he went on a walk around the city. On his way he saw a bakery. He really wanted to ty their bagels that wee amazing. For his lunch he tried Bannock. This is a simple bread that I served with cooked and delicious bacon. After a dish he tried a Saskatoon berry pie. It was sweet and nicely cold. He took all the recipes and started thinking about his next country. During that time he bought a ketchup chips which is very popular in Canada. He stayed in Montreal for a couple of days and then went to another country. His next destination was Poland. It was an Easter morning in Poland, where our cook was having breakfast. He ate a traditional Polish Easter breakfast. In it was salt, pepper, bread and boiled eggs. It was delicious but the cook knew how to prepare this already. This is why he went in a restaurant and ordered Kaszanka. If you don`t know what this is, it is a polish blood sausage made of pork blood. He spiced it with onion, pepper and marjoram. For the dessert he bought Kisiel pudding with pure fruit juice. He loved it so he took this recipe. He loved Polish food very much and he was blessed to have a chance visiting Poland and his next flight was to Slovakia. The cook felt happiness when he arrived to Slovakia. He was very surprised that Slovenia and Slovakia were two different countries. He asked himself what exactly food. First he arrived in Košice. He tried another blood sausage called krvavničky and spicy smoked sausage klobasa. Then he tried dumplings with sheep cheese. He was very impressed with their food. He immediately took the recipes. He also tried potato pancakes and funnel cake. The funnel cake is stuffed with vanilla ice cream. He really liked it. He loved everything about Slovakia so he stayed there for one week. Who knows where our cook is going to go next time.

Tia, Apr 30 / 2

He came to this country at 3 am. He was so tired of his flight. He take a rest for one day. Next day he went to take a look of famous statue Sfing which was in Giza. This was the oldest statue, built in the 26th century BC. He like the shape of this statue which was half man and half lion. He also visited Abu Simbel in Sauth Egipt. Outside was very hot and the sun was glowing. He end to try their tradicional lunch-Koskosi. Then he wnet to his hotel and took a sleep. Next day he continued his journy in Egip with Valley of the Kings. After that he wnt to airport and his next state will be in Albania….

Tia, Apr 30 /1

He was in New Ireland at 7 oclock at the evening. He rented a car on airport and went to the capital city of New Ireland-Wellington. The town was very big. He did not have a map but he has no problem with orientation. First, he rented an apartment where he could sleep. First day he went to visit a Whangarei. He did his firs stop this day in Jamah Waipu. Tere he took a look of so many caves. The clock was 7 pm so, he went back to his hotel. Next day he went on the beach Tutukaka & Matapouri. Here he tried surfing and he really like it. Then he went to the first restourant on the beach and tried their tradicional food. He was so tired of all day. He absolutely like this island. Then he went to airport and went to Egipt….

Jakob, Apr 29 / 3

Argentina there he tryed Choripán and it was very simmilar to a sandwich. Than he also vent in another city in a restaurant and tryed a dessert called Dulce de leche. He thaught it was an ice cream. and than he wanted to try drink. thats why he tryed antares. which is an argentina drink. than he went in Asia…

Jakob, Apr 29 /2

When he came to brazil he didn't know a lot about it's food. He heard about coxinha. He tried it and it was very good he said. Than he went in to a restaurant and try tapioca and first he taught they brought him tortilla but tapioca is very simmilar to it said the waigters. And he was drinking brazilian lemonade witch is drink they drink the most. So he finnished his trip to brazill and went in…

Jakob, Apr 29 /1

He went to mexico. There he decidet to eat some tortillas. He tried some very spicy tortillas so he liked some of them but not all. Than he saw a giant poster and word taquitos on it. He knew that was a food and he decidet to stay longer to try that food too. He ate chicken taquitos aand he loved them. He also tryed jarritos which is mexican drink. And he liked some off the tastes but not all. So after trying all of this food he decidet to leave mexico and go to Brasil…

Tia, Apr 29

He landed on the first plane and went to South America. For first he want to visit Rio de Jeneiro which is in Brazil. There he can se the famous statue of the Jezus. He was a bit tired of all day in Brazil so he went to the first hotel to continue his journey next day. Next day he started with tradicional Brazil beakfast-pingado, or warm milk with sweetened coffee served in a glass. He was still hungry so he went to buy Skillet toasted French bread rolls which is favorite quick breakfast that people can buy at Brazilian local bakery and enjoy with pingado. Then he took the first taxi and went to Argentina where he visited Buenos Aires- the town which is home of tango. There was so hot, so he went to the first small shop to bought himself some shorts and T-shirt. It was 2 oclock-time for lunch. He went to restaurant where he ate Argentine meat with fries. Of the end of the day, he went to visit the most dry desert on the world-Atacama de Chile. That was all he planed for South America. The next state is New Ireland…

Zala, Apr 25 / 3

When he landed in Nepal he took taxi and for next few hours he was driving through countryside. It was cold outside so he bought some warm clothes in small shop. He stopped in small guesthouse. He ate small meal. He went to bed early. Next day he went outside. He was walking through forest on narrow route. Suddenly he didn’t know any more where he is. He was walking around for hours. Sun was high on the sky when he finally found way that was leading back to his guesthouse. He was very hungry when he came back so he was served with soup named tarkariko ras. He was still hungry so he got food named khasi alu mishako. Food was very spicy. He decided that Nepal isn’t for him so he left Nepal next morning. He decided to visit South America...

Zala, Apr 25 / 2

When he landed in he went to best hotel he found and he went to diner in hotels restaurant. He ordered sushi. He loved it so he ordered new and new one. Then he was so tired because all his travelling that he went to bed early. Next day he woke up because of the sounds from the street. He showered and then he went outside and he was exploring the city. He bought many nice souvenirs and food from the stands. He ate lunch in one very nice restaurant in old part of the city. In the evening he went to concert. He loved it. Next day he went to hike through Japanese countryside. He absolutely loved it. Then he went to airport and he want to Nepal. When he was flying he thought how he loved Japan and one day he will maybe come back and live in Japanese countryside.

Zala, Apr 25 / 1

When he landed in Niger he first went to restaurant because he was very hungry after his long flight from Europe. The time was twelve o’clock so he ordered afang soup. It was disgusting so he wanted to go to another restaurant. On the way there he saw man in black suits with hoods on their heads. He thought he saw gun in the hand of one men so he took right turn in abandoned street. There were just some dirty kids playing on the street. He waited until he felt safe again. Next thing he did was that he went to the airport. He didn’t like this country. There were so many mosquitoes and he didn’t like their food so he took first flight to Japan...

Sara, Apr 25 / 3

Next day he took a flight to Norway, a beautiful country on the North. But because it was morning and he didn’t eat something so he wanted to try Norwegian breakfast so he tried Smørbrød. He went to a little restaurant to try it so he like it. But those sandwiches are just small so he orders something new so he ordered the dessert called Krumkake, which is a Norwegian waffle cookie and he actually like it. he went to another city. Time passes and it was already afternoon so he went to another restaurant to eat some lunch. He ordered Pinnekjøtt , which is a main course dinner dish of lamb or mutton ribs. He tries it and he liked it so he eats it all of it. So he paid the lunch and went out of the restaurant to his hotel. He slept there. On the next day he went to…

Sara, Apr 25 / 2

He went to Italy. First thing he wanted to try here was pasta and pizza. Because that is what is Italy famous for. He went into a restaurant and ordered pizza. He ordered peperoni pizza. That was the food he knew before, but he wanted to try it from where actually exists. He tries it and he really like it. Because pizza is really stodgy so he went into a park, sit on a bench and searched for food he could try in Italy. It was already afternoon so he needed to eat lunch so he went to another restaurant. He sits on at the table and look at the menu and he ordered Risotto and Pasta. He got them both and first tries the Risotto and he liked it. Then he tried the Pasta and it was just like Macaroni. He had enough of Italian food so he went into a hotel. Next day he took a flight to…

Sara, Apr 25 / 1

He took a flight and go in Greece. He went into the first restaurant and ordered for the starter Magiritsa. But it was not looking very tasty, so he asked the waiter. He was nice so he explained to him what it is. So he tries the soup and he kind of like it. For the main dish he ordered Souvlaki. He asked again the waiter what it is and he explained to him that it is the popular fast food in Greece. When he got the food he tries it and he really like it. He paid and went to another restaurant in Greece. While he was driving to another restaurant he watched the beautiful Greece. He went into a restaurant to try a new national food from Greece because he actually likes the food. Here he looked at the menu and saw Fasolada. He asked the waiter what it is and he explained to him. So he orders it and try and he didn’t like it that much. He paid and left the restaurant, because he was full of the food. He stayed in hotel and next day he went…

Nejc, Apr 25 / 3

The last way he was planning it was to greece. He was a bit tired but he had enaugh energy to travell to Greece and try couple more dishes and than return home. In Greece he was pretty sleepy even if he didn'i want to confess. It was lunch time when he came to Greece and he went straight to bed. In the morning when he woke up he was thinking how long he slept. When he started his day in searching for specialitys and some traditional food. First thing he found was Amygdalota which is gluten-free almond cookie. He liked it because he love almost everything what includes bigger amount of sugar except soft drinks. Than he tryed Bougatsa which is kind of a sweet pie. He liked that too even more tran Amygdalota. Last thing he tryed was feta Me Meli which was for main dish. He was still hungry but the taste of all that good food was more important.

Nejc, Apr 25 / 2

Than he traveled to Cyprus where he was admiring how different that country is. He tryed Koupepia (Stuffed Vine Leaves) which he liked it the most from the whole travell for now. Then he tryed Cyprus-Style Souvlaki which wasn't that good in his opinion yet other people eat it almost every day. The last thing he tryed in Cyprus was Oven Macaroni. For that dish he wasn't sure if he wanted to try it but he was curious. Now the 1st place are dividing Koupepia and Oven Macaroni.

Nejc, Apr 25 /1

Than he travelled to Tukey where he found a list of traditional foods. First was Menemen which is traditional Turkish breakfast item is scrambled eggs cooked in sautéed vegetables and served hot with bread. He wasn't impressed but he liked that for breakfast. Than he was discovering Turkey when suddenly his stomack started hurting him. Other people said it is because he is so hungry. That's why he tryed Köfte-balls or patties of ground beef or lamb, and can be served stewed, in sandwiches, over salads, or plain with yogurt. Still he wasn't pretty sure if he like Turkey food or not. He make an decision, if he like on dessert he would give a good note into his notebook. He tryed Börek and he liked it.

Filip, Apr 24 /1

…but problem was that he couldn’t find any typical food from Niger. Because of this and because of fact that his company has enough - even too much of it - he changed his planes and went to the Philippines. Again, like on all long flights – way was long, food was middling… Plane landed in Manila. From there he went to the coast. There he went on ship and with it to the smaller village. There was good restaurant. It was good, because it was not expensive restaurant for tourists but just small restaurant for natives. There he took adoba with pork. Locals really likes pork. Besides this they often eat chickens too. And at every meal there is rice. It is their main food. Adoba was good – it was like meat-sauce. But when he got their delicacy – balot – he just couldn’t eat it. Ballot is boiled bird- baby in egg. You have to peel egg and there you have. After seeing that he couldn’t eat anything else, so he went to his room.

Filip, Apr 24

Next day he woke up with disgusting memories. Then boss’s call remembered him to write article about his day on Philippines. After that he didn’t have much more time, so he went on the ship and back to the Manila. There he visited some tourist attractions. After culinary surprise last day, he wanted to be just tourist for one day. He went to good hotel, and next day he continued his trip. Papua New Guinea is island country, near the north of Australia. In this country it’s problematical to travel by car. Because of this he stood at it’s capital city – Port Moresby. Again, in nearly every dish was rice. In this part of world are many countries with food like that. Other typical dish is Kaukau or sweet potato. Here meals are often traditionally cooked in mumu – underground stone furnace. Just spice shortage interrupted him. And beer was little bit too warm, but that often happens here, because they don’t have a lot of fridges. For this night he decided that he’ll try to sleep in tent, so he lent one in camp…

Lovro, Apr 22

After a really long flight to Niger he could see, why Africa is so poor and he wasn't racist like his frent Benjamin Gregory anymore. He started loving those Niger's people because they were so poor. He decided to try their sadly typical food called rice. He found it normal but he never respected it so much. He had a recipe already of course, so he instead gave the PEOPLE of Niger his food. He met a really nice guy Lovro who was the only »not poor« human in Niger. He became a normal man when a kind woman took him in Slovenia to live there. Mr. Lovro was a succesfull young man. He made money with his knowledge about video games because he was a pro streamer of Fortnite – a very popular game in those times. So Lovro helped the cook and prepared some kola nuts that are good for energy. The cook ate them and decided to donate his money every month to Niger. So he made people there happy by his way to another country. His next goal was to come in Russia and drink a real vodka!

Lovro, April 14

He said goodbye to the family and decided to eat something french! He took a flight and arrived in Paris; the city of love… He felt happiness and joy in his heart. He could finally eat escargot cooked with garlic and parsley butter in a shell! He knew that people find that discusting, but he loved it! He was happy with a desicion about this amazing dish, so he took a recipe and went in another special confectionery. He finally tried Café liégeois! He loved it sooooo much because it tasted sweet and it had a nice hint of coffee. After this one, he decided to go in La Celle-les- Bordes, a village near Paris. He met a Slovenian family, called Valant. They became friends and Mr. Ciril prepared the cook a special dish called Quiche Lorraine. It is a traditional tart with bacon, eggs and cheese. He loved it and took a recipe. The chief was totally full, so he slept at the Valant family and the next day, he took a flight to Niger…

Filip, Apr 19

Next morning he said goodbye to family, and then owner of the house took him to the city. There he went on plain. He wanted to be in former Yugoslavia again. He went to the Serbia. This is interesting country. It has wars very often. Before first world war, this piece of Europe was called barrel of gunpowder. Then there were both world wars and after that war at the end of Yugoslavia. But whatever – there they have some good food. Chevapcics, sausages, kaymak (this is young sheep cheese) or burger. In some film, man saw that in some restaurants in America they make hole through burger. With this they save money and no one doesn’t see this. But in Serbia burgers are big, often with kaymak. He liked it. And after this he took baklava, but he didn’t sure if this is really typical Serbian food. He will find out this later, because now he wants some walk, then sleep and after that – new country.

Filip, Apr 11, 2018

He took flight to Spain. Way was really long, so he was sleeping, reading, watching movies and – eating. Of course he wasn’t satisfied with this food from tins and he was just waiting moment when plan landed in Spain. He just “jumped” to the nearby restaurant. He ordered classic Basque meal marmitako (in translation this mean “from the pot”). When his stomach was happy and when he forgot plane-food he went to the hotel. He found out that he hasn’t forgot plane-food yet, because he had nightmare about it. But at the morning everything was okay, so he called taxi and went to the Catalonia. He saw more and more vineyards. And there, between this vineyards was small family restaurant. So, he could see their wine cellar. He ordered their wine el cava. They became got friends with family, so they promised him that he will sleep at them one night…

Lovro, April 5

He went to Japan by plane and he was really happy that his flight wasn't changed. He came in Tokyo and he really needed a well prepared breakfast so he went in a near restaurant and ordered steamed rice which was delicious! He was really happy with his choice and he took a recipe of a known dish. He continued his trip and took a ride to Shinjuku to have a lunch. He was thinking what to order. He finally decided for Noodles – Udon and soba. He tried it, tasted it really well and found out that he doesn't like it. It was way too boiled… He wasn't happy but he still took a recipe for a restaurant. Because he wasn't sure if he wants to try more Japanese food, he decided to fly anywhere else…

Ben, Mar 20

And he was very happy with his choice. When he arrived in Ireland he reserved a hotel and ate dinner at the hotel. He wanted to order something traditional so he ordered Irish Stew and with it a bottle of whiskey. He very much enjoyed his meal because he loved stew. The next day he decided it was time for something new so he went and saw some of the Irish culture. He learned that the Irish culture
includes language, music, art, literature, folklore, cuisine and sports. He didn’t have time to see all of the but he had time to see a couple. So he decided to see the folklore and sports. He liked the sports over the folklore but none of them were great in his mind. So for dinner he decided to go for something in his mind delicious. Shepherd’s pie!!! He thought he saw enough of Europe so he went to Japan….

Lovro, Mar 19

He was travelling for a really long time, when he finally arrived. First he wanted to try a soda bread, which is really famous in Ireland. He knew that this recipe is known in every family so he visited his cousin, that was very friendly. Although he didn't see his cousin for many years, the cousin recognized him in a matter of second. If they would see each other more often, i'm pretty sure that he would try the famous soda bread before. He really liked the bread, when he tried it with honey, which is typical for Ireland. After trying the bread, he decided to leave Downpatrick, where his cousin lived. When he was thinking about next food he wanted to try, he really wished to try something typical for Irish lunch, so he went to Bullaunancheathrairaluinn and  tried Irish stew, which was really tasty and delicious. After that incredible stew he wanted to try something typical for Myanmar…. :D

Zala, Feb 3

Next morning, he went to restaurant and he tried typical French food named
Chicken Basquaise.
He liked it. He tried more French food. He liked it because it was healthy, very
tasty, light and fresh. He tried French wine, too. For the dessert he took Clafoutis and
Paris-Brest. He absolutely loved the desserts. Then he went outside walking through
the city and he tried more food at the stands. He tried more wine, too. In the evening
he was tired, so he went beck to the hotel. He fell asleep.
He got terrible headache next morning because all the wine he drank, so he
decided to leave French and he went to Ireland…

Nejc, Jan 24

Wiener Shnitzel and he really like it. He travelled to another place where he tryed desert named Apple strudl. He like it too even more than wiener schnitzel. He ordered another one and another one when he finaly saw he is not the only one wanting it. He went outside for a walk when he suddenly through out all he ate because he ate too much strudls. Than he continued his trip to France and he drive for a vile (6 hours) and he was really tired when he came to hotel. He went to room and fell a sleep. A second later suddenly someone knocked on the door. He was pretty scared and unknowing what is happening. Next morning he went to restaurant ...

Jakob, Jan 19

he went to another restaurant and tryed spaghetti with sauce. He liked it and asked waiter if he can get recepie. he wanted to try another food from itali before he left this country. He decidet to look for a restaurant with good lasagne becaus that was his last Italian food. He found the restaurant and drive to it. He ordered it and wait. When he was waiting he was searching for country he want to visit next. after 15 minutes he said that he want to visit Austria. Than he got lasagne and he figered out it was not for him but for some people it might be good he said and leave Italy. when he came in austria he wanted to try….

Egzon, Jan 19

The next day he went to try the next few foods. He started with a food named "štruklj";. He ordered the food and waited for it. He tasted and loved it. The man asked for recipe and continued the way he started. He tasted only one more food in Slovenia for that day because today, he also wanted to taste the italian food. But first he tasted food named "Kranjska klobasa". The lunch was a little bit filling. And then he started his way to Italia to taste their culinarities. First he tried everyone very known food: pizza. The pizza was made with spicy salami and the man loved spicy food. Then…

Sara, January 14

The story begins with a man that decided to try food all around the world.
He started his journey with a beautiful country called, Slovenia. So he searches the traditional food that he could try there. He finds many interesting foods. He decides that, he will go to Bled and try blejska kremšnita. He went in one restaurant and sit at one table. He waits and the waiter came and he orders "blejska kremšnita". He waited for couple minutes and he gets his order. When he tries it, he really like it. so he paid and went to Prekmurje, on the way there he stopped in one restaurant and tried potica. He like it to and continued his path. When he arrives in Prekmurje he went to restaurant and there orders bograč and prekmurska gibanica. He tried both, but most liked prekmurska gibanica. Because it was getting late he went into a hotel. The next day he went ….